FEATURED HOLIDAY COCKTAILS

FEATURED HOLIDAY COCKTAILS •

CRANBERRY BOURBON COCKTAIL

  • 1 ½ ounces* 2BAR Straight Bourbon Whiskey

  • 1 ounce sweet red vermouth

  • 2 ounces orange juice

  • 1 ounce unsweetened cranberry juice

  • ½ ounce simple syrup

  • Shake on ice until well-chilled

  • Strain into a rocks glass with one large ice cube

  • Garnish with fresh cranberries, rosemary sprigs


Maddie’s Pick!

Chocolate Orange Old-Fashioned

  • 1 oz. Cointreau

  • .25 oz. simple syrup 

  • Add bourbon,  liqueur & bitters into a mixing glass with ice and stir until well-chilled

  • Strain into a rocks glass with one large ice cube

  • Garnish with  Luxardo cherry, and or orange peel


2BAR BOURBON CIDER COCKTAIL

  • 2oz 2BAR Straight Bourbon Whiskey

  • 2oz fresh washington apple cider

  • ½oz fresh squeezed lemon juice

  • Shake well on ice, strain over large ice cube

  • Garnish with thin apple slice


2BAR TODDY

  • 1 ½ ounces 2BAR Bourbon
    (great with the Amaretto Barrel Finished)

  • ½ ounce honey 

  • ½ oz lemon juice

  • ½ cup steaming hot water

  • Pour hot water into mug. Add in bourbon, lemon juice, & honey, stir to incorporate.

  • Garnish with a lemon wedge, cinnamon stick.

2BAR COCKTAIL ARCHIVE

CRANBERRY BOURBON COCKTAIL

    • 1 ½ ounces* bourbon whiskey

    • 1 ounce sweet red vermouth

    • 2 ounces orange juice

    • 1 ounce unsweetened cranberry juice

    • ½ ounce simple syrup

    • Shake on ice until well-chilled

    • Strain into a rocks glass with one large ice cube

    • Garnish with fresh cranberries, rosemary sprigs

2BAR TODDY

    • 1 ½ ounces 2BAR Bourbon
      (great with the Amaretto Barrel Finished)

    • ½ ounce honey 

    • ½ oz lemon juice

    • ½ cup steaming hot water

    • Pour hot water into mug. Add in bourbon, lemon juice, & honey, stir to incorporate.

    • Garnish with a lemon wedge, cinnamon stick.

CHOCOLATE ORANGE OLD-FASHIONED

    • 2 oz.  2BAR Bottled in bond 

    • 1 oz. Cointreau

    • .25 oz. simple syrup 

    • 2-3 dashes 2BAR Chocolate bitters

    • Add bourbon,  liqueur & bitters into a mixing glass with ice and stir until well-chilled

    • Strain into a rocks glass with one large ice cube

    • Garnish with  Luxardo cherry, and or orange peel

2BAR BOURBON CIDER COCKTAIL

    • 2oz 2BAR straight bourbon whiskey

    • 2oz fresh washington apple cider

    • ½oz fresh squeezed lemon juice

    • Shake well on ice, strain over large ice cube

    • Garnish with thin apple slice